one of the founders of the MOCS provides information on Slow Food Terra Madre |
The morning began with the most intereza |
Towards noon we reached our limit |
Here panela concentrated in the accounts, along with Joseph, the assistant to this day |
There was time for reunions, prosumers are three generations of the MOCS. Marcela stevia producer, Don Arturo producer of honey and propolis and Nestor vegetable producer and manufacturer of yogurt. |
notice at the entrance of Terra Madre is held by one of our most loyal customers |
Agrosolidaria was represented with products and knowledge |
Omar in action at the workshop "laboratory of taste" |
A tested, others looked, the way the flavor was pleasant and transformer |
In an Italian newspaper recounted the Terra Madre, the picture below our delegates in the middle of a large group of members of Slow Food |
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